Nendo — Competition-Grade Organic Houjicha

Nendo, meaning “clay” in Japanese, embodies the color, spirit, and artistry behind this remarkable tea. Sourced from Isshin En Tea Plantation in Miyazaki Prefecture, this competition-grade organic houjicha is an exceptionally rare expression of Japanese tea mastery.

Crafted exclusively from the stalks of kamairicha (pan-fired tea), Nendo is the signature creation of tea master Tetsuya Kai, who blends several rare cultivars — including Kanamidori, Miyamakaori, Yamanami, Takachiho, Harumidori, and Saeakari. Many of these varietals are unique to Miyazaki, making this houjicha a true regional treasure.

With its deep, roasted aroma and layered complexity, Nendo reveals notes of baking chocolate, sweet tobacco, and walnut, resulting in a smooth, comforting cup that lingers beautifully on the palate. Hand-picked during the 2024 harvest, it reflects the patience, precision, and soul of Japanese tea craftsmanship.

Tea Facts

• Type: Organic Competition-Grade Houjicha (Roasted Kukicha)

• Region: Isshin En Tea Plantation, Miyazaki Prefecture, Japan

• Harvest: 2024

• Picking: Hand-picked

• Tasting Notes: Baking chocolate, sweet tobacco, walnut

• Tea Master: Tetsuya Kai

This is more than a tea — it’s an experience. Nendo stands as one of the finest houjichas ever produced, a testament to the artistry and heart of Miyazaki’s tea heritage.