• Bottle of Runamok maple syrup on a wooden surface with a tiled wall background
  • Stack of waffles with strawberries being drizzled with syrup on a white plate.
  • Person pouring a bottle of Dom Juan into a bowl on a wooden surface.
  • Bottle of Runamok Maple Syrup on a white background
  • Person pouring Runamok maple syrup onto waffles on a plate.
  • Bottle of Runamok Maple Syrup with a glass of a drink on a slate surface.
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Sugarmaker's Dark: Wood-Fired Vermont Maple Syrup 375ml

$18.95
$18.95
Shipping calculated at checkout.

Vermont’s finest, this dark, robust maple syrup is wood-fired to develop a deeper, more classic maple character. Small-batch evaporators lend a subtle smokiness and added complexity, resulting in a syrup that’s bold, layered, and unmistakably rich.

Grade A: Dark Color, Robust Taste

Sugarmaker’s Dark vs. Sugarmaker’s Cut
Sugarmaker’s Cut is harvested at the peak of sugaring season, typically around March, and steam-boiled for a clean, balanced profile. It pours amber with a smooth, rounded sweetness.

Sugarmaker’s Dark is collected later in the season, when the sap yields a naturally darker syrup with a fuller, more intense flavor. Wood-fired boiling deepens that profile even further, creating a syrup for those who want maple at its most expressive.
Bottle of Runamok maple syrup on a wooden surface with a tiled wall background
Stack of waffles with strawberries being drizzled with syrup on a white plate.
Person pouring a bottle of Dom Juan into a bowl on a wooden surface.
Bottle of Runamok Maple Syrup on a white background
Person pouring Runamok maple syrup onto waffles on a plate.
Bottle of Runamok Maple Syrup with a glass of a drink on a slate surface.
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